Apparently, the 8th anniversary party for El Paraiso Mexican Cuisine (545 Clover Lane) back in April was quite the affair. In addition to live music, free appetizers and desserts, there were also wine and tequila tastings, plus plenty of food specials.
The UPS Store, located at 2305 Ashland Street (across from Albertson’s), may be just one of 5,000 independently owned stores within the United States and Canada, but for owner Jason Souders, it’s been his baby for the last 15 years.
Summertime in Ashland brings a long list of fun things to do, and the ScienceWorks Hands-On Museum should top that list. No matter your age, ScienceWorks has something you’re going to love. A recent visit there with our middle-school-age grandsons—who can be a tough audience—brought rave reviews. And we had as much fun as they did!
Chef Alexandra Delaris Hannah has been cooking pretty much all her life. Born in Arkansas, she recalls her first culinary venture was whipping up a batch of cornbread “at the sweet age of 4 years.” She still loves to cook and, judging from her ever-growing fan base, everyone who tastes her creations is grateful she does.
