Trium Wines
February 2019
In September 2017 Anthony Corallo purchased Trium Wines from the Lotspeich family where Laura and her son Dustin continue to own and operate Pheasant Hill Vineyards. The majority of grapes for Trium’s wines are still sourced from these carefully tended vines along with Viognier and Chardonnay from other local growers.
“I’ve spent quite a lot of time in Napa,” Tony said. “Over the last few years I’ve tried to think about how I’m going to parlay my retirement from my current job (intuitional investment management) and move into a second career in the wine business. When the Lotspeichs decided they wanted to exit the winemaking business while remaining in the grape-growing business the opportunity presented itself for me to purchase the brand and everything that went with Trium.”
Last October Anthony opened their tasting room in the heart of downtown Talent. “At our tasting room visitors will find a full slate of artisanal red and white wines including the renowned flagship Grower’s Cuvée, a right bank Bordeaux blend of Merlot, Cabernet Sauvignon and Cabernet Franc,” Tony explained. “Our warm and inviting location features a rustic old-world look and feel, with wine-barrel style tables, accents of reclaimed wood and a cozy nook with couches.”
Ample outside seating on a shady patio offers a lovely garden vista with a fountain and fire pit tables. Delicious cheese and charcuterie plates and an assortment of beer, cider, champagne, and more complete the menu offerings.
Trium will have live music starting on Friday, February 22nd at 5 PM to closing. For further events including their annual winemaker dinner, follow Trium on Facebook.
Trium Wines tasting room is located at 203 E. Main Street and is open Monday – Sunday Noon to 6pm.
Please call 541-625-9100 for more information.